The first Valentine’s day of the decade calls for some extra celebration. The best place to go for a special night out is the recently opened Nina May on 11th Street. Named after the owner’s daughters, this restaurant specializes in dishes made with local ingredients and local ingredients only. Serving up breakfast, lunch  and dinner for dine in or take out, this eatery is a one-stop shop. Nina May is very unique in its devotion to keep the ingredients fresh and local. This causes the menu to fluctuate seasonally, at least. Guests are always expecting something new when walking into Nina May.

This restaurant is the creation of Executive Chef Colin McClimans and General manager Danilo Simic, both of which have years of culinary experience and have created what they feel like is the closest to home a restaurant can be. They offer a unique dining experience called “Chef’s Choice”, where a group receives what the chef wants to give them, dish after dish until they say they are satisfied. This is the perfect option for the group that wants to try new things! After dinner, try a drink from the extensive wine list or creative cocktails!