Calling all foodies! The new Summer Cooking Series by BLT Steak DC and Chef Michael Bonk are events you must get on your calendar ASAP. The series brags themed-events each month through September, running one Saturday each month from noon to 3 p.m. to showcase skills and taste great cuisine.
The next event is on July 13 and will cover all things barbecue with a BBQ Bonanza theme. From grilled peaches to smoked American wagyu brisket, the chef for the day will lead the group through a custom demonstration explaining step-by-step how to create grilled masterpieces that will wow your guests at your next ‘cue. After the demonstration, you’ll enjoy a three-course meal with perfect pairings so you can try the masterpieces for yourself. With the same setup as July, the next event is on Aug. 3 and is extra special because the theme is BLT Steak’s Greatest Hits, so you’ll be learning from the experts just how to cook a brag-worthy 28-day dry aged steak, tuna tartare, steak popovers and more.
The experience you’ll get at these classes is truly one of a kind. Purchase your tickets for $100 a person to take part.
by Blog Editor
July 12, 2019 | No Comments