Brioche French toast smothered with blueberry compote, flecked with fresh granola, and crowned with a dollop of whipped cream. Eggs Benedict accompanied by crab croquettes, baby kale, and a citrus-infused hollandaise sauce. Freshly baked biscuits topped with chipped beef gravy and paired with skillet-seared eggs. These are a few of the delicious brunch dishes on the menu at Pennsylvania 6 DC.

Every Saturday and Sunday from 11 a.m. to 3 p.m., the kitchen churns out revamped comfort food for eagerly awaiting patrons. When you buy an entree, you can also snag unlimited mimosas and build-your-own- bloody marys from the bar for $18. If you can’t make it to this popular spot for brunch, swing by for happy hour between 4 and 7 p.m. every weekday. This is when you can grab a $5 cocktail, draft beer, or house wine with $1 Chesapeake Bay oysters, $7 beef sliders, or $5 smoked paprika hummus with veggies.

brunch

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